Kitchen Associate

This role is focused on supporting the culinary team in a fast-paced kitchen environment. The Kitchen Associate will be responsible for assisting with food preparation, maintaining cleanliness, and ensuring a smooth and efficient workflow to deliver high-quality food to our customers.

Key Responsibilities:

Assisting with food preparation tasks, such as chopping vegetables, portioning ingredients, and assembling dishes.
Maintaining a clean and organized work station, adhering to food safety standards.
Washing dishes, utensils, and kitchen equipment.
Stocking and rotating food supplies.
Supporting the kitchen team in various tasks as needed.

Requirements/Qualifications:

0-1 years of experience in a kitchen or food service environment (preferred, but not required).
Ability to work well under pressure and in a fast-paced environment.
Strong attention to detail and commitment to food safety.
Good communication and teamwork skills.
Ability to stand for extended periods and lift moderate weight.

About the Company: Salad Days is a restaurant group dedicated to providing fresh, flavorful meals. We focus on creating a welcoming atmosphere and delivering exceptional service to our guests.