Utility Hand Professional

This role involves providing essential support to maintain a clean, safe, and efficient operational environment within a food service setting. The Utility Hand Professional is responsible for a variety of tasks related to general upkeep, cleaning, and minor maintenance, ensuring the smooth functioning of daily operations and adherence to hygiene standards.

Key Responsibilities:

Maintaining cleanliness and hygiene throughout the facility.
Performing routine cleaning tasks, including sweeping, mopping, and dusting.
Assisting with waste disposal and recycling.
Conducting minor repairs and maintenance on equipment and facilities.
Ensuring compliance with safety regulations and procedures.
Supporting the team in various operational tasks as needed.
Maintaining inventory of cleaning supplies and reporting shortages.

Requirements/Qualifications:

Prior experience in a cleaning or maintenance role is preferred.
Ability to work independently and as part of a team.
Strong attention to detail and commitment to cleanliness.
Physical stamina and ability to perform manual tasks.
Knowledge of basic cleaning techniques and equipment.
Ability to follow instructions and adhere to safety protocols.

About the Company: Sodexo is a leading provider of food and facility management services. They deliver a range of solutions to businesses and organizations, focusing on enhancing the well-being of people.